Sustainable Seafood Similar Videos
Similar Videos
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Behind the Scenes of the Most Consumed Seafood
0:53
Thanks to our robust quotas, retention limits, and other management measures, you can be confident that U.S. seafood products were harvested sustainably.
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Swinomish Indian Tribal Community Clam Garden
4:50
NOAA helped the Swinomish Indian Tribal Community build the first modern clam garden in the United States. It will provide food for the community, and provide environmental diversity that’s important in the face of climate change.
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Farming Sea Scallops in Maine Offers New Opportunities and Builds Community Resilience
4:35
The aquaculture of sea scallops in Maine has been developing for about 20 years. Farming sea scallops offers an opportunity to diversify the seafood harvesting business and increase resiliency for coastal communities built around seafood production.