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Sustainable Seafood: A U.S. Fisherman’s Perspective
2:48
In his own words, a New England commercial fisherman talks about his love for fishing, fisheries management in the U.S., and why our seafood is the best in the world. Celebrate National Seafood Month with Chris Brown.
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FishWatch: Learn About the Seafood You Love
2:00
The U.S. is a global leader in sustainable seafood thanks to a rigorous science-based fisheries management process. FishWatch provides info on popular seafood harvested or farmed in the U.S. to help consumers make smart, sustainable seafood choices.
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What Does "Sustainable" Mean?
0:48
What does the term "sustainable fisheries" mean and why should it be important to you when buying fish? How do you know if your fish is sustainably caught? Watch this short video and learn.
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Seafood - Something for Everyone
1:47
You + U.S. seafood = billions of dollars/year in revenue and a couple million jobs. October is National Seafood Month! Enjoy this delicious video.
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Where Does Your Seafood Come From?
0:39
QR code tags on seafood allow you to trace information about where your seafood was caught, the name of the boat, the name of the fisher and recipes on how to cook the fish. Traceability ensures you're getting high quality U.S. seafood.
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How Do You Know if Your Fish is Fresh?
0:43
How fresh is that fish you're buying? A few helpful tips on eyeing fish freshness are offered up by John Rorapaugh, "Seafood Evangelist" with ProFish in Washington, D.C.
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How Do You Shuck An Oyster?
0:41
John Paul Sebatier and Johnny of Rappahannock Oyster Bar in Washington D.C. demonstrate the Chesapeake stab method of shucking oysters.
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Get to Know Your Seafood from Ocean to Plate
4:38
So exactly how does seafood get from ocean to plate? This video shows the journey U.S. seafood makes to get to your table, as well as tips to get to know your seafood better. Visit FishWatch.gov to learn more about making sustainable seafood choices.
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FishWatch Promo, featuring Chris Brown
0:41
A shout-out to FishWatch by Chris Brown, a commercial fisherman in New England. FishWatch.gov is a website that provides info on popular seafood harvested or farmed in the U.S. to help consumers make smart, sustainable seafood choices.
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Getting Back to Local: Your Fishermen & Seafood
3:17
Bistro Owner Evan Mallett explains how purchasing local, sustainable seafood, both wild and farmed, has been a boon to his business. Bistro patrons get the freshest seafood and local fisherment are supported by their community.
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Great American Surfclam
3:02
The surfclam fishery was the first to have a fishery management plan. Today, it is a successful fishery in the U.S. Monte Rome of Intershell International Corp. takes us on a tour of his surfclam processing facility.
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